As you may remember, I didn't beleive Movluda this morning when she mentioned garlic-flavoured crisps . .. or Reina, when she talked about lemon-flavoured ones either.
However, I was clearly wrong.
I went to Wikipedia and found this:
* In Austria, garlic flavored potato chips are available.
* In mainland China, Lay's has introduced potato chips flavored in Chinese cuisine, world cuisine, and flavors such as cucumber.
* In Colombia, the five main flavors of chips are natural (ready salted), barbecue, chicken, mayonnaise and Limón.
* In Japan, flavors include nori & salt, consommé, wasabi, soy sauce & butter, garlic, ume, barbecue, pizza, mayonnaise, and black pepper. Chili, scallop with butter, teriyaki, takoyaki and yakitori flavored chips are also available. Major manufacturers are Calbee,[17] Koikeya[18] and Yamayoshi.
* In Mexico, many flavors are spicy. Popular flavors are salt, lime, habanero, 'Chile y Limón' and cheese.
* In Russia, popular flavors are plain (salted), onion, paprika, black pepper, and sour cream, more unusual varieties are bacon, shashlik, crab, and caviar. Both Lay's and Pringles brands are widespread. Russian companies like Perekrestok also manufacture their own chips.
The things you learn!
Dear Hugh ,
ReplyDeleteWhen my children were in their childhood that they ate garlic-flavoured crips and other flavored crips......
Until one day the newspapers said that people ate a lot of crips which will be made cancer in your body.
When you said that I didn't beleive......in this morning ......
I really felt strange..........
with love
chen chen